PERGOLA Restaurant





Traditional tastes
in a modern way

Our chef and the Pergola Restaurant are true magicians, a pride of the whole Łańcut. Everyone will find here something for themselves. Our dishes are prepared only and exclusively with fresh products, basing on the recipes from the Carpathians and world cuisine.
The smiling and friendly staff will gladly help you choose the dishes. What is the Pergola Restaurant like? Full of day light, bright colours and pictures. The interiors burst with fresh flowers of the season, there is a bar with fine alcohols, wines, beverages and freshly squeezed juices.

Menu card

Discover the richness of the Polish and international cuisine in brand new arrangements.

Regional dishes

Cottage cheese | rowanberry and currant jam | bread | challah

Kasper Czop Chef

"The new, AUTUMN menu card is dominated by mushrooms, pumpkin, jam and spices.
The inspiration for us is as usual season and regional products"


Pumpkin | boletus |pearl barley chips | kale | pumpkin seeds


Roasted duck | apples |potato dumplings |glazed beets | cranberry sauce


Rabbit saddle | beetroot puree | roasted tomatoes | braised chicory | pistachios | dried plump souce

Guests Restaurant

I am full of appreciation for composing such a board of regional specialites. Special thanks for bringing cheese from Bieszczady # Tastse perfect with gherkins.

Beverage & Alcohol Menu

At the bar located near the resturant, we serve fancy cocktails, drinks and wine from all around the world.


(...) I wish to express my deepest gratitude to the chef - a miracle cook! I've never had a chance to try such a delicious food - and this is not just my opinion. All the dishes were fantastically prepared (...)

Krzysiek K. Facebook
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